Patience Makes the Cake Taste Good
Patience is the most important element when it comes to answered prayer. A cake left in the oven for 10 minutes makes a horrible dessert. The dough is warm and crusty in some areas. It’s gooey in other areas and it will probably make you sick if you eat too much of it. Only a cake left in the oven for a full 60 minutes can be enjoyed the way it was meant to be enjoyed. Likewise, when you pray, allow patience to run it’s course. God knows precisely when to take your prayer cake out of the even. And when He does, it will be enjoyed by all who taste it!